Zero Sugar

Probiotics

Natural Bubbles

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Peach Lemon

Living & Sparkling Water Kefir infused with Peach Juice & Lemon Zest.

R275

12 x 330ml Bottles

Delivery within 1-5 working days

What is Happy Culture Water Kefir?

Happy Culture Water Kefir is a delicately fermented, lightly infused probiotic sparkling water, bubbling with life and delicious hydration.

Each bottle contains a generous dose of medically recognised probiotics to support gut health, and a sprinkle of Vitamin B12 to further boost optimal wellbeing. All sugars are fermented out during the fermentation, leaving this bubbly drink entirely sugar free (with only 8 calories per bottle!)

Enjoy anytime, anywhere as a refreshing, hydrating, invigorating and health-boosting drink.


How does it taste?

The style is dry, light, subtle and slightly fruity with a naturally occurring elegant effervescence.

The flavour profile is much lighter than kombucha, so a great option for those who are looking for refreshment with probiotic benefits, but without the stronger, more complex taste of kombucha.

Each blend offers its own unique delicious expression of flavour and aromatic sensations.


How is Happy Culture Water Kefir made?

Happy Culture water kefir is handcrafted from a base of mineral water, natural fruit juices and extracts.

A live culture is added to the liquid base, and the blend fermented together.

The live cultures, through the fermentation alchemy, will transform the fruity water into a delicious, living, sparkling probiotic water, ready to invigorate the lives of those who enjoy its wonders :)



100% Recyclable PET Bottle. Please recycle ♻︎

More questions?

Peach Lemon

Immerse yourself in the delicious sensations of this living probiotic water, bubbling with peach and lemon infusions—perfectly crafted to enliven the senses and brighten any moment.✨

Ingredients

Raw Water Kefir (mineral water, live starter cultures, apple juice*, lemon juice* 0.15%, Kalahari desert salts, probiotics (LactoSpore® Bacillus coagulans**), peach juice* (3%), lemon** (trace), natural flavour extract. *from concentrate
* SUGARS ELIMINATED DUE TO FERMENTATION PROCESS
**Minimum 1.5 Billion CFU/330mL serving.
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